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Livestock In Pakistan

In 2001 the Government of Pakistan requested assistance from FAO in developing federal and provincial livestock development policies and action plans, reflecting renewed recognition of the importance of livestock to the economy of Pakistan particularly in achieving macroeconomic development goals.

Livestock Contribution towards Agricultural Development

Livestock contributes half of the agricultural GDP which accounts for 23% of national GDP. The assistance was provided through the Technical Cooperation Programme of FAO, under project number TCP/PAK/0168 and the project became formally operational in late 2002. Due to security problems in the country, implementation of the project was delayed and the project was extended to December 31st, 2004 under project number TCP/PAK/3001. Following delivery of outputs in December 2004 which are discussed below, the Secretary of the Ministry of Food, Agriculture, and Livestock (MINFAL) called for the development of four proposals aimed at generating economic growth in the dairy, poultry, and small ruminant sub-sectors in Pakistan. Under the time frame allotted by the Secretary (4 days), full proposal development involving all stakeholders was not possible. Thus a second project extension was requested and granted for a period of six months (to June 30th, 2005)


Constraints to livestock production in Pakistan were identified at the five provincial levels (Punjab, Sindh, NWFP, Balochistan, and AJK/NAs) and three specific theme levels (Breeding, Dairy, and Marketing) through a process of expert consultation, stakeholder workshops, field visits, brainstorming sessions, and public and private institutional visitation. The conclusions were presented in eight individual reports and stakeholder sessions as reported above. The main findings of the reports are summarized here. In summary, there was remarkable consistency among the provincial level studies in identification of the most urgent constraints to increasing livestock production in Pakistan. These were identified as:


Low breed potential and loss of germplasm;
Poor availability and quality of feeds and feeding practices;
Low availability and technical capacity of animal health services;
Lack of marketing information and services.

Following these constraints, a further set of constraints were identified that were considered of high priority though perhaps slightly less urgent. These constraints are:

Impact of drought;
Poor access to credit;
Weak knowledge and application of farm management.

Finally, it was noted that there was a need to improve the infrastructure and capacity of research facilities, to encourage human capital development opportunities, and to support and promote small ruminant production.

 
Categories

   Livestock and Dairy

   Animal diseases and
Prevention

   Agriculture & Rural
Development


   Natural Resource
Management

   Fisheries

   Emergency Response

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